Saturday, July 8, 2017

Carrots, snap peas, garlic scapes

Always on the lookout for delicious ways to use the farm's veggies.  I found this great-sounding taco recipe for Charred-Carrot Tacos on Mark Bittman's web site.  Besides carrots, they contain snap peas and sauerkraut.  Nice.  Find the recipe HERE.

Another internet find today:  10 ways to cook with garlic scapes.
It has some great ideas that go beyond pesto and scrambled eggs with scapes.  I want to try sautéing scapes and using them as a topping for pizza.  I don't eat gluten so when I make pizza I make a thick layer of polenta spread in a baking sheet and top with whatever appeals.  It's not crusty pizza but it's tasty.  Pizza with scapes, chard, and mozzarella sounds good to me!

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